VIEN 2400
Last Updated
- Schedule of Classes - November 20, 2025 1:12PM EST
Classes
VIEN 2400
Course Description
Course information provided by the 2025-2026 Catalog.
Investigates the composition of grapes and wine and the most common analytical tools used in their evaluation. Both the theoretical and practical aspects of grape and wine analyses are considered.
Prerequisites one semester of chemistry.
Enrollment Priority Enrollment preference given to: Viticulture and Enology and Food Science majors.
Last 1 Terms Offered 2025SP
Regular Academic Session. Choose one lecture and one laboratory. Combined with: FDSC 2400, FDSC 5400, VIEN 5400
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Credits and Grading Basis
2 Credits Graded(Letter grades only)
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Class Number & Section Details
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Meeting Pattern
- W
- Jan 20 - May 5, 2026
Instructors
Sacks, G
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Additional Information
Instruction Mode: In Person
Prerequisite: one semester of chemistry.
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