FDSC 2400

FDSC 2400

Course information provided by the 2025-2026 Catalog.

Investigates the composition of grapes and wine and the most common analytical tools used in their evaluation. Both the theoretical and practical aspects of grape and wine analyses are considered.


Prerequisites one semester of chemistry.

Enrollment Priority Enrollment preference given to: Viticulture and Enology and Food Science majors.

Last 1 Terms Offered 2025SP

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Syllabi: none
  •   Regular Academic Session.  Choose one lecture and one laboratory. Combined with: FDSC 5400VIEN 2400VIEN 5400

  • 2 Credits Graded

  •  2961 FDSC 2400   LEC 001

    • W Stocking Hall 201
    • Jan 20 - May 5, 2026
    • Gibney, P

      Sacks, G

  • Instruction Mode: In Person

    Prerequisite: one semester of chemistry.

  •  2962 FDSC 2400   LAB 401

    • W Stocking Hall M31
    • Jan 20 - May 5, 2026
    • Gibney, P

      Sacks, G

  • Instruction Mode: In Person