VIEN 1105

VIEN 1105

Course information provided by the 2025-2026 Catalog.

Students learn in the classroom and teaching winery. Activities include practice of techniques relevant to making and analyzing wines, writing focused on wine topics, and sensory evaluation of wine. Writing assignments include a scientific paper and wine-related pieces geared towards different audiences. Significant work is expected between class sessions. Preference given to V&E majors.


Prerequisites VIEN 1104 and one FWS or equivalent course.

Enrollment Priority Enrollment preference given to: Viticulture and Enology majors and minors.

Distribution Requirements (AFS-AG, WRT-AG)

Last 1 Terms Offered 2025SP

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Syllabi: none
  •   Regular Academic Session.  Choose one lecture and one laboratory.

  • 3 Credits GradeNoAud

  •  2011 VIEN 1105   LEC 001

    • M
    • Jan 20 - May 5, 2026
    • Arnink, K

  • Instruction Mode: In Person

  •  2012 VIEN 1105   LAB 401

    • M
    • Jan 20 - May 5, 2026
    • Arnink, K

  • Instruction Mode: In Person