HADM 1361

Last Updated

  • Schedule of Classes - January 5, 2026 3:59PM EST

HADM 1361
Principles of Food and Beverage Operations Management

Course information provided by the 2025-2026 Catalog.

In this course students are introduced to the principles of food and beverage operations management. Attention is focused on market segments and industry structure with an emphasis on product and systems differentiation. Course goals include a conceptual understanding of, and the practical application of (e.g., lab activities), the components of foodservice systems: menu and product development and management, production, service, controls, financial analysis, food safety, ethics, and quality assurance.


Enrollment Priority Open to: Nolan School students.

Fees Course fee, $15. For ServSafe Food Handler Certification.

Last 1 Terms Offered 2025FA

View Enrollment Information

Syllabi: none

  •   Regular Academic Session.  Choose one lecture and one laboratory.

  • 4 Credits GradeNoAud

  • 17763 HADM 1361   LEC 001

    • MW Statler Hall 351
    • Jan 20 - May 5, 2026

    • Ozanne, M

  • Instruction Mode: In Person

    Enrollment limited to: Nolan students.

    Department Consent Required (Add)

  • 17764 HADM 1361   LEC 002

    • MW Statler Hall 351
    • Jan 20 - May 5, 2026

    • Ozanne, M

  • Instruction Mode: In Person

    Enrollment limited to: Nolan students.

    Department Consent Required (Add)

  • 17765 HADM 1361   LEC 003

    • MW Statler Hall 351
    • Jan 20 - May 5, 2026

    • Ozanne, M

  • Instruction Mode: In Person

    Enrollment limited to: Nolan students.

    Department Consent Required (Add)

  • 17766 HADM 1361   LAB 401

  • Instruction Mode: In Person

    Department Consent Required (Add)

  • 17767 HADM 1361   LAB 402

    • T Statler Hall 280
    • Jan 20 - May 5, 2026

    • Gaulke, C

  • Instruction Mode: In Person

    Department Consent Required (Add)

  • 17768 HADM 1361   LAB 403

  • Instruction Mode: In Person

    Department Consent Required (Add)

  • 17769 HADM 1361   LAB 404

  • Instruction Mode: In Person

    Department Consent Required (Add)

  • 17770 HADM 1361   LAB 405

    • F Statler Hall 280
    • Jan 20 - May 5, 2026

    • Gaulke, C

  • Instruction Mode: In Person

    Department Consent Required (Add)

  • 17771 HADM 1361   LAB 406

    • F Statler Hall 280
    • Jan 20 - May 5, 2026

    • Gaulke, C

  • Instruction Mode: In Person

    Department Consent Required (Add)