AEM 3385

AEM 3385

Course information provided by the 2025-2026 Catalog.

AEM 3385 is a hands-on learning experience that serves as an entry point for new Anabel's Grocery team members, introducing them to social entrepreneurship, food justice, systems thinking, collaborative leadership practices, and the day-to-day operations of Anabel's. No prerequisites and no previous experience with Anabel's required. The course is open to students regardless of major. We are looking for students with diverse interests who are passionate about making healthy food accessible to everyone through practical actions that further racial, economic, and ecological justice. This experiential-based course meets once a week. It includes small group discussion sessions and a practicum commitment of about 4 hours per week.


Distribution Requirements (D-AG)

Exploratory Studies (CU-CEL, CU-SBY)

Last 1 Terms Offered 2025FA

View Enrollment Information

Syllabi: none
  •   Regular Academic Session.  Choose one lecture and one discussion.

  • 3 Credits Opt NoAud

  • 12220 AEM 3385   LEC 001

  • Instruction Mode: In Person

    Application required. See https://forms.gle/A3rFUJKqBvrdMCpx9 to apply.

  • 12221 AEM 3385   DIS 201

  • Instruction Mode: In Person