PAM 5583

Managing Operations

Course Description

Course information provided by the Courses of Study 2022-2023.

This course prepares students to think analytically and managerially about operations processes, and to use the tools and intuition they acquire to ensure that the operations in production and service systems support the business strategies for these systems. A process view of operations will be used to analyze different key operational dimensions such as flow time management, service operations management, quality management, inventory management and supply chain management.

When Offered Multi-semester course: (Fall, Spring).

Permission Note Enrollment limited to: EMHA students.

• Use quantitative techniques to support decision making in general operations settings.
• Analyze different key operational dimensions such as flow time management, service operations management, quality management, inventory management and supply chain management.
• Describe strategies to improve the operational performance of an organization.

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