VTPMD 6184

VTPMD 6184

Course information provided by the Courses of Study 2018-2019.

This course will allow students to apply their public health knowledge and skills via a true public health project in collaboration with a public health mentor. Registered students must work with the practicum coordinator to define specific learning objectives, identify a project and supervisor, develop a comprehensive statement of need, develop an action plan, define the evaluation framework, and ensure that the mid‐term summary report and the final assessment are submitted. 

When Offered Fall, Spring, Summer.

Permission Note Enrollment limited to: MPH students; and Graduate students by permission of instructor.

View Enrollment Information

Syllabi: none
  •   Regular Academic Session. 

  • 1-7 Credits Graded

  • Topic: Infectious Disease Epi

  • 18001 VTPMD 6184   LEC 001

    • TBA
    • Thibeaux, T

Syllabi: none
  •   Regular Academic Session. 

  • 1-7 Credits Graded

  • Topic: Food Systems for Health

  • 18002 VTPMD 6184   LEC 002

    • TBA
    • Thibeaux, T