AEM 4021

AEM 4021

Course information provided by the Courses of Study 2014-2015.

The purpose of the Food and Brand Lab Workshop is to provide students with an opportunity to develop an advanced understanding of consumers by involving them in collaborative, theory-based research related to food. This course is focused on asking and answering the "why" questions behind consumer behavior.

When Offered Spring.

View Enrollment Information

Syllabi: none
  •   Regular Academic Session. 

  • 3 Credits Graded

  •  1075 AEM 4021   LEC 001

    • TBA
    • Wansink, B

  • Preference given to AEM Majors. Please contact the Cornell Food & Brand Lab (foodandbrandlab@cornell.edu) for information on enrolling.