AEM 4450

Last Updated

  • Schedule of Classes - January 5, 2026 3:59PM EST
  • Course Catalog - May 29, 2024 10:20AM EDT

AEM 4450
Toward a Sustainable Global Food System: Food Policy for Developing Countries

Course information provided by the 2025-2026 Catalog.

For description and learning outcomes, see NS 4450.


Prerequisites/Corequisites Preferred prerequisite: 6 credits in economics, applied economics, or sociology and/or 6 credits in nutrition and/or agricultural sciences.

Course Attribute (CU-SBY, EC-SAP)

Last 4 Terms Offered 2025FA, 2024FA, 2023FA, 2022FA

Distribution Category (SBA-AG, SBA-HE)

When Offered Fall.

View Enrollment Information

Syllabi: none

  •  5738 AEM 4450   LEC 001

    • TR
    • Aug 25 - Dec 8, 2025

    • Pingali, P

  • Instruction Mode: In Person

    Preferred prerequisite: 6 credits in economics, applied econ, or sociology; and 6 credits in nutrition and/or agricultural sciences. Attendance to first lecture is required; no shows will be dropped.

    Instructor Consent Required (Add)