VTPEH 6121

Last Updated

  • Schedule of Classes - September 10, 2024 10:17AM EDT
  • Course Catalog - September 10, 2024 9:48AM EDT
Global toggle of class tabs

Links for textbooks and Cornell Store open in new tab.

VTPEH 6121
Food Systems and Health

Course information provided by the Courses of Study 2024-2025. Courses of Study 2024-2025 is scheduled to publish mid-June.

The goal of this course is to introduce students to connections between food systems and health. The course uses concepts, theories and methods from multiple disciplines. Students will explore the complex interconnections of food systems and public health needs and learn from interdisciplinary experts and professionals in the fields of local and international public health, economics, sociology, and environment.

When Offered Fall.

Permission Note Enrollment limited to: MPH students; and graduate students by permission of instructor.

Course Attribute (CU-ITL, CU-SBY)

View Enrollment Information

Syllabi: none

  •   Regular Academic Session. 

  • 3 Credits Graded

  •  8827 VTPEH 6121   LEC 001

  •  
    • MW

    • Fiorella, K