VIEN 5610

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  • Schedule of Classes - September 10, 2024 10:17AM EDT
  • Course Catalog - September 10, 2024 9:48AM EDT
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VIEN 5610
Vineyard Management I

Course information provided by the Courses of Study 2024-2025. Courses of Study 2024-2025 is scheduled to publish mid-June.

This course is designed to develop the relevant skills required for pre-harvest, harvest, and post-harvest management in a winegrape vineyard. Focused on hands-on, active learning, students will spend significant time in the Cornell University vineyards.

When Offered Fall.

Prerequisites/Corequisites Prerequisite: VIEN 1104 , VIEN 2204  (or concurrent enrollment), one semester of introductory biology, and one semester of introductory chemistry.

Outcomes
  • Examine the implementation and outcomes of different harvest strategies.
  • Describe the complex process of determining harvest timing.
  • Apply basic chemistry and biology principles to viticultural & enological techniques used around harvest.
  • Record and use harvest statistics.
  • Examine the effects and control strategies of key pests and diseases.
  • Assess the status of a vineyard going into dormancy.
  • Understand basic tractor operation and maintenance.

View Enrollment Information

Syllabi: none

  •   Regular Academic Session.  Choose one lecture and one laboratory. Combined with: VIEN 3610

  • 2 Credits Graded

  • 11099 VIEN 5610   LEC 001

  •  
    • F
    • Aug 26 - Dec 9, 2024

    • D'Aversa, R

  • Most class meetings will be hosted at the Cornell Orchards, 128 Crisp Apple Drive, Ithaca, NY 14850. Occasionally the class might meet in the assigned classroom. The instructor will provide clear instructions as to each class meeting location.

  • 11100 VIEN 5610   LAB 401

  •  
    • F
    • Aug 26 - Dec 9, 2024

    • D'Aversa, R

  • The lab component of this course will be held at the Cornell Orchards, 128 Crisp Apple Drive, Ithaca, NY 14850.