HADM 6310
Last Updated
- Schedule of Classes - June 16, 2025 11:41AM EDT
- Course Catalog - September 10, 2024 9:48AM EDT
Classes
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HADM 6310
Course Description
Course information provided by the 2024-2025 Catalog. Courses of Study 2024-2025 is scheduled to publish mid-June.
Through carefully selected readings, insightful case studies, and engaging discussions with industry experts, this course delves into the strategic challenges faced by food and beverage firms within the Environmental, Social, and Governance (ESG) framework. Through critical analysis of real-world cases, students gain a deeper understanding of leadership and development strategies relevant to the food and beverage industry and its role in shaping a sustainable global food system, with a strong focus on integrating ESG principles.
Permission Note Enrollment limited to: Johnson College of Business Graduate students.
Last 4 Terms Offered (None)
When Offered Fall.
Comments Undergraduate students should enroll in HADM 3310.
Regular Academic Session. Combined with: HADM 3310
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Credits and Grading Basis
3 Credits Opt NoAud(Letter or S/U grades (no audit))
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Class Number & Section Details
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Meeting Pattern
- MW Statler Hall 291
- Aug 26 - Dec 9, 2024
Instructors
Adalja, A
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Additional Information
Instruction Mode: In Person
Add and Drop Deadline: Sunday, September 1, 2024.
Instructor Consent Required (Add)
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