HADM 3870
Last Updated
- Schedule of Classes - January 19, 2016 6:14PM EST
- Course Catalog - January 19, 2016 6:21PM EST
Classes
HADM 3870
Course Description
Course information provided by the Courses of Study 2015-2016.
Provides students with an integrated presentation of employment discrimination, tort, and contract concepts as they apply to the legal aspects of hospitality management. Students examine relevant federal and state cases and statutes. The overall objective is to enable students to recognize, analyze, and evaluate legal issues for the purpose of making and articulating appropriate decisions in the workplace.
When Offered Fall.
Permission Note Enrollment limited to: SHA junior, senior, or graduate standing.
Comments Required.
Outcomes- PLO 1.1: Students will identify key issues and appropriately apply discipline principles to analyze a hospitality management solution.
- PLO 1.2: Students will critically evaluate a hospitality management problem and will formulate a solution based on principles from at least two management disciplines.
- PLO 3.1: Students will identify the ethical dimensions of a business decision.
Regular Academic Session.
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Credits and Grading Basis
3 Credits GradeNoAud(Graded(GRI))
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Class Number & Section Details
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Meeting Pattern
- TR Statler Hall 196
Instructors
Sherwyn, D
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Additional Information
Enrollment limited to: SHA juniors, SHA seniors, and SHA graduate students.
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Graded(GRI))
-
Class Number & Section Details
-
Meeting Pattern
- TR Statler Hall 196
Instructors
Sherwyn, D
-
Additional Information
Enrollment limited to: SHA juniors, SHA seniors, and SHA graduate students.
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